Category: Food I CookPage 2 of 3
Why did the Lord save me in that hospital bed nearly three years ago? He saved me and also saved me. If I could have traded my life… … Read more
We ‘harvested’ the volunteer tomato plants today to make way for fall plantings. By ‘harvest’ I mean to say, ‘tore out, up’ those things. They were out of … Read more
We place YouOn the highest placeFor YouAre the great High Priest.We place YouHigh above all elseAnd we come to YouAnd worship at Your feet. RAMON PINK / Scripture … Read more
As with all my posts, this one is a note to my future self: internet recipes suck, Friday. Remember this. THEY ARE UNRELIABLE AND ARE CLICK BAIT, GIRL … Read more
We are tired. Everyone I talk with is bushed. For us, summer is peak garden time with lots to harvest and mostly put up. I have last years … Read more
Solidly mid-summer. Rooting a cutting off an umbrella plant from a friend’s house. Love propagating plants from dear ones. As the plant grows, it puts me in mind … Read more
I am crucified with Christ: nevertheless I live; yet not I, but Christ liveth in me: and the life which I now live in the flesh I live … Read more
Onion harvest day. Planted sets from Renee’s Garden in March and they produced some very large onions. Pickled yesterday. Included fresh Coriander seeds – soft, lemony. Had to … Read more
Cooking day. Behind in dairymaiding. Not to self: this is how to use a gallon of milk….big batch of bechamel, paired with zucchini for 3 gratin bound for … Read more
Our Sunday. Worship. Rest. A swim. Sugar free lemon cake with lemon lavender icing. Eric’s favorite. He doesn’t know it’s super easy. Let the radishes go to seed. … Read more