Category: The Kitchen GardenPage 1 of 5
It lived! I thought it was a goner – the deep freezes we had this winter killed it, I had thought. But here it is. Fig leaves.
I am so happy that nobody reads these. A blog to your own is so much better than social media. If you have the means, I highly recommend … Read more
This winter has been so hard. I cannot write about what I know. And what I know is a lot. Not like “hey I am so right about … Read more
As requested. 🙂 I tested this recipe several times. I also tested the difference between marinating overnight and no marination at all. MARINATE it! So worth it. When … Read more
A bright sunny day. Cold still, so covering up the tender brassicas and lettuces at night. But I think they are doing well. I am already bored with … Read more
Three years ago today, we were piled on a bed at the Home 2 Suites in Mount Juliet – last stop on our journey here. I was so … Read more
Smack dab mid-February. February used to be the most reviled month in our house. Dark, gloomy, the end of winter seemed to drag on. But since I have … Read more
Not very interesting pictures. But it’s a record for myself. Nothing is right. Entropy has taken over. The kitten is a monster – he knocked down a Monstera … Read more